About the Opportunity

Seasons Living is seeking an experienced and commercially focused Hospitality Manager to lead and elevate hospitality and kitchen operations across our communities. This role is pivotal in delivering high-quality, resident-focused dining experiences while driving strong financial performance, compliance and continuous improvement. This is an opportunity to apply your skills and expertise to make a meaningful impact on the wellbeing of elderly Australians.

This is a full-time role, with travel required between Seasons communities. Seasons Mango Hill or Sinnamon Park locations, or Support Office in Brendale, can be used as a hub depending on the preferred location of the successful candidate.

You will: 

• Lead and govern hospitality and kitchen operations across multiple Seasons communities

• Drive financial performance through rigorous management of food costs, labour, budgets and KPIs

• Oversee menu development, nutritional compliance and dietitian audit outcomes

• Ensure consistent, efficient and compliant kitchen systems, operations and procurement practices

• Champion food safety, aged care compliance and continuous quality improvement

• Enhance resident dining experiences through engagement, feedback and service innovation

Who we’re looking for:

You are a confident and influential hospitality leader with strong commercial acumen and a resident-first mindset. You thrive in complex, multi-site environments and balance financial discipline with service excellence. Values-led and people-focused, you enjoy coaching leaders, improving systems and creating hospitality experiences that promote dignity, choice and enjoyment for older people.

You’ll also bring:

• Demonstrated senior hospitality or kitchen leadership experience, ideally in aged care, healthcare or large-scale catering

• 5yrs+ experience in a department management or senior leadership position

• Proven ability to manage complex budgets, financial KPIs and operational performance

• Relevant qualifications such as Trade Chef and Food Safety Supervisor certification (desirable)

• Unrestricted Australian working rights.

• Current national police check.

What we offer:

At Seasons, you’ll join a workplace that genuinely cares about its people. We offer:

• Career development opportunities across our growing network of communities.

• A supportive, passionate team culture where your contributions are valued.

• Longterm career pathways, with many employees celebrating 5, 10 and 15year milestones.

• Engaging leaders who support your personal and professional development.

• Access to retail discounts through our employee app, including movies, gyms, travel, insurance and more.

• Wellbeing support through our Employee Assistance Program (EAP) and a positive, purpose-driven workplace, grounded in collaboration.